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Mirchi Vada

Posted by Rupesh Yadav on July 14, 2017

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Full Recipe on https://cookingwithsweta.com/2017/07/12/mirchi-vada/

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Kadhi Pakoda

Kadhi pakoda is a popular North Indian recipe of gram flour dumplings in a creamy & sour yoghurt sauce. It look awesome and tasty with Steam Rice. Ingredients :- For Pakoda :- Gram Flour -1 cup Turmeric Powder - 1/2 tsp Red chili Powder -1/2 tsp Salt to taste Water as required Oil for Frying

Hariyali Chicken Tikka

Thought For the Day :- Good Food is all the " Sweeter " when shared with Good Friends. Ingredients:- Chicken Breast - 500 gm Coriander Leaves - ½ cup Mint Leaves - ½ cup Green Chilli - 5-6 ( as per taste ) Lime Juice - 1 tbsp Ginger Paste - 1 tsp Garlic Paste - 1 tsp Hung Curd - ½ cup Milk Powder - ¼ cup Salt to taste Oil - 1 Tbsp Butter for shallow fry

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Mirchi Vada

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